Red Potato Recipes

Baked Red Potatoes

A type of potato cooked in the oven until tender, and often prepared with the skin on.

When eating a potato with the skin, it is important to clean and scrub it before cooking. Carefully rinse away any dirt. Try to select a younger potato, as the skill will be more tender and delicious.

Be sure to poke holes in a potato before baking, as the skin can trap heat and pressure to produce a split .

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